abstracted from: http://missourifamilies.org/quick/foodsafetyqa/qafs346.htm
Why is it important to package foods for freezing in moisture-vapor-proof or resistant materials?
Freezer packaging needs to be moisture-vapor-proof or resistant to keep food from drying out, and to preserve nutritive value, flavor, texture, and color.
What are moisture-vapor-proof materials and moisture-vapor- resistant materials?
Rigid plastic containers, heavy-duty aluminum foil and glass jars are moisture-vapor-proof.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment